![]() ![]() Larger ones can take a few minutes longer. TIP: Cook time can vary depending on the size of the sprouts. Remove and shake the basket to toss brussels sprouts, then cook for about 5 more minutes, until golden brown and crispy. Don’t wait to add all the salt and pepper until the end, though, or the inside will taste very bland. Sea Salt & Black Pepper – I have a good starting point on the recipe card below, but you can adjust both to taste after roasting.Garlic Powder – This coats the sprouts more evenly than minced garlic would, plus it avoids burning.If you’re not a fan, you can skip this for plain air fryed brussels sprouts. Balsamic Vinegar – Adds sweetness and flavor.Olive Oil– I like extra virgin for the flavor, but any cooking oil, such as avocado oil, works great.Either way, cut them in half lengthwise for the best caramelization, and remove any outer leaves that are wilted or browned. The cook time in this recipe is for smaller sprouts, so you may need to increase it if yours are larger. Brussels Sprouts – Look for brussels sprouts that are similar in size for even cooking.For measurements, see the recipe card below. ![]() This section explains how to choose the best ingredients for this brussels sprouts air fryer recipe, what each one does, and substitution options. If you don’t have an air fryer, these smashed brussels sprouts use your oven to create similarly crispy results. Yes, and cooking brussels sprouts in the air fryer is a great way to make them! It’s quick, easy, and they taste nice and crispy. Or, pair with an easy main like air fryer steak or air fryer salmon! Can You Air Fry Brussels Sprouts? If you like these, try my other healthy air fryer recipes! It’s great for other easy side dishes, like air fryer eggplant, air fryer zucchini chips, baby artichokes, air fryer okra, air fryer green beans, or air fryer broccoli. This air fryer brussels sprouts recipe takes just a few minutes to prep, and they turn out perfectly crispy and golden brown after only 10 minutes of air frying. Roasting brussels sprouts in the oven is usually my go-to way to get those crispy edges, but recently I made these roasted brussels sprouts in the air fryer, and it just may become my new favorite way to make them! It’s much faster than the oven. Tools To Make Brussels Sprouts In The Air Fryer.How To Cook Brussels Sprouts In Air Fryer.Why You’ll Love This Air Fryer Brussels Sprouts Recipe.All recipe details are in the recipe box below.We like our brussels sprouts brown, crispy and tender Cooking times will definitely vary depending on the size of brussels sprouts.Most importantly, try to buy them in all the same size for consistent cooking. If they’re larger, then cut them into thirds. For small to medium brussels sprouts, cut them in half.Par boiling helps make them a little softer and more cooked through the center. Then continue with the air frying recipe method. If you are par-boiling first then cook brussels in boiling water for about 4 minutes.Cut the Brussels sprouts into halves or quarters, depending on the size of the Brussels sprouts. Peel off the tired and old looking outer layers. ![]() If you like them softer, you can par-boil the Brussels sprouts first.
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